Dairy Farming
Book Description
A history of dairy farming in Great Britain from the New Stone Age's taming of wild animals, to the making of butter in a churn, to pasteurization, to today's high speed bottling plants.
Book Information
Publisher | Diamond Farm Book Pubns |
Binding | Paperback (3 editions) |
Reading Level | Ages 4-8 |
# of Pages | 32 |
ISBN-10 | 0852363230 |
ISBN-13 | 978-0852363232 |
Publication Date | 07/1998 |
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