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The Cooking of China


Book Description
The Cooking of China is for Ages 4-8. The Cooking of China was written by Matthew Locricchio. The Cooking of China was published by Marshall Cavendish Benchmark. Subjects of The Cooking of China include Children: Grades 2-3, Children: Grades 3-4, China, Chinese cooking, Cookery, Chinese, Cooking & Food, Cooking / Wine, Food habits, Juvenile literature, Juvenile Nonfiction, and Regional & Ethnic - ... More
Book Information
PublisherMarshall Cavendish Benchmark
BindingLibrary Binding (4 editions)
Reading LevelAges 4-8
# of Pages71
ISBN-10076141214X
ISBN-13978-0761412144
Publication Date10/01/2002
The Creators
About Matthew Locricchio (Author) : Matthew Locricchio is a published author and a narrator of children's books and young adult books. Some of the published credits of Matthew Locricchio include The 2nd International Cookbook for Kids, ... more
View Matthew Locricchio's profile
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