Foods from the Farm
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Book Description
Describes different foods and products that come from farms, including dairy products, grains, poultry, meat, fish, fruits and vegetables, and household items.
Book Information
Publisher | Compass Point Books |
Binding | Paperback (2 editions) |
Reading Level | Ages 4-8 |
# of Pages | 24 |
ISBN-10 | 0756509289 |
ISBN-13 | 978-0756509286 |
Publication Date | 06/01/2004 |
The Creators
About Weber (Author) : Weber is a published author and an editor. Published credits of Weber include Antimicrobial Therapy and Vaccines and The Beany Malone Cookbook.
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