Taste of France
Book Description
An examination of farming and food production in the various regions of France, which describes how French cooking has developed over the centuries. Illustrated with colour photographs and artwork, a new title in the FOOD AROUND THE WORLD series.
Book Information
Publisher | Hodder Children's Books |
Binding | Hardcover (3 editions) |
Reading Level | Uncategorized |
# of Pages | 48 |
ISBN-10 | 0750207957 |
ISBN-13 | 978-0750207959 |
Publication Date | 01/31/1994 |
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