A Jewish cookbook for childen
Book Description
Introduces basic cooking techniques and recipes for a variety of traditional Jewish dishes.
Book Information
Publisher | Messner |
Binding | Hardcover (2 editions) |
Reading Level | Uncategorized |
# of Pages | 96 |
ISBN-10 | 0671330934 |
ISBN-13 | 978-0671330934 |
Publication Date | /1980 |
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