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Pass the Bread!


Book Description
By exploring and comparing everyday objects and rituals, this series helps young readers understand the similarities and differences that exist among societies. These visually appealing and multicultural books are uniquely informative and fun, too. Includes index.Bread is the most widely eaten food in the world. In Mediterranean countries, some breads are baked with salty olives and in Jamaica man... More
Book Information
PublisherChildren's Press
BindingLibrary Binding (3 editions)
Reading LevelAges 4-8
# of Pages32
ISBN-100516081918
ISBN-13978-0516081915
Publication Date04/1995
The Creators
About Karin Luisa Badt (Author) : Karin Luisa Badt is a published author of children's books. Some of the published credits of Karin Luisa Badt include Pass the Bread (A World of Difference), Let's Go (A World of Difference).
View Karin Luisa Badt's profile
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