So You Want to Be a Chef: Your Guide to Culinary Careers
Book Description
So You Want to Be a Chef? introduces readers to the vast number of jobs in foodservice and cooking. The book offers a realistic approach to career tracks, job duties, hours and working conditions, qualifications, and employment and promotion opportunities.Realistic and Practical approach to career tracks, job duties, hours and working conditions, qualifications, employment/promotion opportunitiesF... More
Book Information
Publisher | Wiley John & Sons Inc |
Binding | Paperback |
Reading Level | Uncategorized |
# of Pages | 400 |
ISBN-10 | 0471646911 |
ISBN-13 | 978-0471646914 |
Publication Date | 02/18/2005 |
The Creators
About Karen Eich Drummond (Author) : Karen Eich Drummond is a published author and an editor of children's books. Some of the published credits of Karen Eich Drummond include The U.S. History Cookbook: Delicious Recipes and Exciting Even... more
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About Lisa M. Brefere (Author) : Lisa M. Brefere is a published author of children's books. Published credits of Lisa M. Brefere include So You Want to Be a Chef: Your Guide to Culinary Careers.
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View Lisa M. Brefere's profile
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