Bon Appetit! The Delicious Life of Julia Child
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Book Description
Jessie's Choice Top-10 Julia Recipes
1. Gallantine. Illustrated step-by-step in my book. Get out the minced calf's udder and the pickled tongue! Ambitious cooks will follow it with the recipe just below.
2. Chocolate log cake (b�che de No�l). An edible crafts project with the kids that calls for making meringue mushrooms and marzipan leaves.
3. ... More
1. Gallantine. Illustrated step-by-step in my book. Get out the minced calf's udder and the pickled tongue! Ambitious cooks will follow it with the recipe just below.
2. Chocolate log cake (b�che de No�l). An edible crafts project with the kids that calls for making meringue mushrooms and marzipan leaves.
3. ... More
Book Information
Publisher | Schwartz & Wade |
Binding | Hardcover (2 editions) |
Reading Level | Ages 4-8 |
# of Pages | 48 |
ISBN-10 | 0375869441 |
ISBN-13 | 978-0375869440 |
Publication Date | 05/22/2012 |
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