Culinary Essentials, Student Edition
Book Description
Culinary Essentials offers all the ingredients for a successful foodservice training program! Great charts, extra-ordinary full-color illustrations, step-by-step instructions, and the latest safety standards make this a winning text. New to this edition: Johnson & Wales Healthful Recipe Contest Finalists Recipes and the latest HACCP (Hazard Analysis Critical Control Points) safe temperatu... More
Book Information
Publisher | Glencoe MacMillan McGraw Hill |
Binding | Hardcover (5 editions) |
Reading Level | Uncategorized |
# of Pages | 752 |
ISBN-10 | 0078690706 |
ISBN-13 | 978-0078690709 |
Publication Date | 11/19/2004 |
The Creators
About McGraw-Hill (Author) : McGraw-Hill is a published author, corporate, and an editor of children's books and young adult books. Some of the published credits of McGraw-Hill include Core-Plus Mathematics: Contemporary Mathemat... more
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