Allan G. Cameron - Books, Biography, Contact Information

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Allan G. Cameron is a published author. Published credits of Allan G. Cameron include The Science of Food and Cooking.

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Published Works by Allan G. Cameron

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	Title, Creators, Comments / Reviews	Ages	Date Published
	1. The Science of Food and Cooking (Paperback) Author: Allan G. Cameron Publisher: Hodder Arnold H&S	?	05/01/1985 Add
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